so it begins, the books.
smitten kitchen
the little paris kitchen
mastering the art of french cooking
admittedly, i've owned these books for well over 6 months and have only tried a grand total of 1 recipe (no, not from each, just 1).
you see, i believe i suffer from the same disease most of us do, purchasing a new cookbook, flipping through it, oohing and aahing at the photos, only to put it away on a godforsaken shelf and never look at it again.
lack of creativity is my project to overcoming that, one cookbook at a time.
